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Food events
By Times staff
© St. Petersburg Times
published February 28, 2002
CHOCOLATE FESTIVAL: Today through Sunday, Michael's on East, 1212 East Ave., Sarasota. Chocolate-filled events, including a chocolate winemaker dinner today, "Cooking with Chocolate" seminar Friday and dessert showcases Sunday. Events $35-$125, benefits United Cerebral Palsy. (941) 957-3599.
TASTE OF BACCHUS: 4 to 6 p.m. March 10, Alfano's, 1702 Clearwater-Largo Road, Largo. Four-course dinner sampling regional food and wine pairings: $65, RSVP by Friday. (727) 712-2795.
GREAT CHEFS OF TAMPA BAY: 6 to 9 p.m. March 16, home at 1455 Oceanview Drive, Tierra Verde, St. Petersburg. Sample creations of "celebrity" chefs and silent auction. $125, benefits Family Resources. (727) 550-4011.
ABILITIES TASTING: 7 to 9:30 p.m. March 16, Tropicana Field, First Avenue and 16th Street S, St. Petersburg. More than 300 wines and food from 35 area restaurants; silent auction. $60 advance, $70 at door; benefits the Abilities Foundation.
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