Dine Use the scroller below to select from an archive of reviews by Times restaurant critic Chris Sherman
Food and wine events
By Times Staff
Published January 6, 2005
Florida Estates Wine Festival - 10 a.m.-3 p.m. Sat., Florida Estates Winery, 25241 State Road 52, 4 miles west of Interstate 75, near Land O'Lakes. 813 996-2113; www.floridaestateswines.com
Bayfront on Vine - 7-11 p.m. Jan. 15, Bayfront Medical Plaza, 603 Seventh St. S, St. Petersburg. Fundraiser with food, wines, martini bar, silent auction and more. $100. $150 VIP with 6 p.m. vintner partner reception. Benefits Bayfront Medical Center. 727 893-6148; www.bayfrontonvine.org
"Pat 'N Betty" and Alton Brown appearances - Pat Schweitzer and Betty Morton of Reynolds' "Pat and Betty" fame, with timesaving tips and recipes, 6:30 p.m. Wednesday, $30; celebrity chef Alton Brown of Food Network's Good Eats signs his book I'm Just Here for More Food, 3-4 p.m. Jan. 17, free; presentation on cooking by Brown and reception, 6 p.m. Jan. 17, $75. All at Apron's Cooking School, Publix Supermarket at Shoppes of Citrus Park, 7835 Gunn Highway, Tampa. (813) 926-4465.
Einstein on Wine - 6-9 p.m. Jan. 22, with 400 wines from more than 80 vintners and food samples from 20 restaurants. Benefit Museum of Science and Industry children's programs. $60. MOSI, 4801 E Fowler Ave., Tampa. (813) 987-6100.
