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Dine
Food and wine events
A look at what's happening around the area
By Times Staff Writer
Published September 29, 2005
Epcot Food and Wine Festival - Annual festival kicks off Friday through Nov. 30, Epcot at Walt Disney World, Interstate 4, Exit 64, west of Orlando. Epcot admission required; some seminars free, food tastes $1.50-4.50. www.disneyworld.com/foodandwine or 407 824-4321.
Fine Wines benefit tasting - 6-8 tonight, residence at 3613 S Beach Drive, Tampa. Fine Wine & Spirits Warehouse tasting includes 60 wines paired with New Orleans and Cajun cuisine to benefit American Red Cross Hurricane Katrina Relief Fund; $30 a person, $50 a couple suggested donation. (813) 837-8941.
Dine for America - Meals purchased at participating restaurants Wednesday will benefit hurricane relief efforts. To find local participants, go to www.dineforamerica.org
Taste of Bay Street - Oct. 7-9, International Plaza, West Shore and Boy Scout boulevards, Tampa. More than 80 food, wine and spirits samplings from International Plaza restaurants. Taste tickets start at $1; benefits Lynn Sowers Memorial Foundation and St. Joseph's Children's Hospital. www.shopinternationalplaza.com or 813 342-3790.
Benefit meals - Displaced New Orlean chef Richard Bond will cook Louisiana favorites at Lincoln Heights Bistro, 603 Elm St., Safety Harbor. Sunday brunch seatings are 11 a.m., 1 and 3 p.m. $24.95. Dinner on Sunday and Monday is at 6 p.m.; $49.95. Benefits the American Red Cross. (727) 726-4210 to make reservations.
[Last modified September 28, 2005, 10:06:07]
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