Schools

School menus

By Times Staff Writer
Published November 5, 2007

Elementary breakfast

All breakfast meals include a choice of one main fare item, one fresh fruit or 100 percent fruit juice and one milk choice.

Today: Waffle sticks, choice of cereal or yogurt with grahams.

Tuesday: Sausage in a pancake, muffin loaf with cheese, choice of cereal or yogurt with biscuit.

Wednesday: Scrambled eggs with Texas toast and hash brown or bageler, choice of cereal or yogurt with mini muffin.

Thursday: Breakfast combo on a roll or muffin loaf with cheese, choice of cereal or yogurt with grahams.

Friday: Cheese omelet with biscuit or muffin loaf, choice of cereal or yogurt with Pro Ball.

Elementary lunch

All lunches include peanut butter and jelly and choice of any two daily side selections: fresh fruit, 100 percent fruit juice, canned fruit, fruited gelatin, hot vegetable, garden salad or veggie sticks, choice of milk.

Today: Ultragrain pizza sticks with Marinara sauce, chicken BLT salad with crackers, homestyle kernel corn.

Tuesday: Tacos, turkey and cheese sandwich on wheat, steamed broccoli.

Wednesday: Hamburger or cheeseburger, turkey and ham club salad, oven-baked beans.

Thursday: Pasta and marinara sauce with or without meat balls and hot bread stick; yogurt cup, cheese, cracker and muffin plate; green beans.

Friday: Tony's Pizza Wedge, Southwest pizza, chicken Ranch wrap, mixed vegetables.

Middle/High School breakfast

All breakfast meals include a choice of one main fare item, one fresh fruit or 100 percent fruit juice and choice of milk.

Today: Chicken biscuit, cereal or yogurt with biscuit, whole grain donut.

Tuesday: Scrambled eggs or egg patty with toast and hash brown; cereal or yogurt with pop-tart, swirl breakfast roll.

Wednesday: Sausage in a pancake, cereal or yogurt with mini-muffin loaf, mini-muffins.

Thursday: Breakfast combo sandwich, cereal or yogurt with Pro Ball, swirl breakfast roll.

Friday: Omelet biscuit sandwich, omelet with muffin, cereal or yogurt with mini-muffin loaf, bageler, bagel with cream cheese.

Middle/High School lunch

All lunches include uncrustable peanut butter and jelly and choices of chilled fruit, fresh fruit, chilled juice and choice of milk.

Today: Beef nuggets with mashed potatoes, gravy, roll and peas and carrots; twisted turkey sandwich, chef salad.

Tuesday: Mandarin orange chicken with steamed rice, egg roll and oriental vegetables; deli hoagie sandwich, chicken Caesar salad, vegetarian Caesar salad.

Wednesday: Fish sticks, whole kernel corn and tater tots; turkey club sandwich, Buffalo Chicken salad.

Thursday: Nacho supreme with Mexican rice and bean, mixed vegetables; chicken wrap sandwich, chicken Caesar salad, vegetarian Caesar salad.

Friday: Pasta with meat balls, pasta with marinara sauce with garlic bread stick and spinach; Italian sub, chef salad.

[Last modified November 4, 2007, 20:50:03]