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Schools
School menus
By Times Staff Writer
Published January 6, 2008
The following breakfasts and lunches will be served in Hernando County schools this week. Students in kindergarten through third grade have a choice of one entree and two side dishes plus a choice of milk each day. Students in fourth through 12th grades have a choice of one entree and three side dishes plus a choice of milk.
Elementary breakfast
Monday: Sausage and biscuit or cereal with animal crackers, assorted juices.
Tuesday: Yogurt and bear grahams or cereal with half a bagel, chilled pears or assorted juices.
Wednesday: Pizza bagel or cereal with English muffin, assorted juices.
Thursday: Pigglestick or cereal with Belly Bear Grahams, fresh fruit or assorted juices.
Friday: Waffle Sticks or cereal with biscuit, assorted juices.
Secondary breakfast
Monday: Sausage with biscuit and animal crackers or cereal with biscuit and animal crackers, assorted juices.
Tuesday: Yogurt and bear grahams and PB Crackers or cereal with bagel, chilled pears or assorted juices.
Wednesday: Pizza bagel with Goldfish Pretzels or cereal with English muffin, assorted juices.
Thursday: Pigglestick with cereal bar or cereal with granola bar and Belly Bear Grahams, fresh fruit or assorted juices.
Friday: Waffle sticks or cereal with biscuit and bear grahams, assorted juices.
Elementary and secondary lunch
Monday - Entrees: Cottage cheese and fruit plate, chicken nuggets with biscuit or grilled ham and cheese. Choice of sides: Mixed green salad, potato triangles, chilled peaches, assorted juices.
Tuesday - Entrees: Chicken caesar wrap, shrimp poppers with roll or Beef-a-Roni with breadstick. Choice of sides: Antipasto salad, corn on the cob, chilled mixed fruit, assorted juices.
Wednesday - Entrees: Chef salad, rib-a-que sandwich or fiestada; gelatin with topping is included with the entree. Choice of sides: Tossed salad, soft-baked pretzel rod, chilled pears, assorted juices.
Thursday - Entrees: Deli sandwich/wrap, macaroni and cheese with roll or taco Hot Pocket. Choice of sides: Fresh vegetable cup with dip, seasoned green beans, applesauce, assorted juices.
Friday - Entrees: Tossed vegetable salad, chicken sandwich or egg rolls. Choice of sides: Lettuce and tomato salad, seasoned rice, chilled pineapple, assorted juices.
[Last modified January 5, 2008, 21:14:13]
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