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For diabetics, and anyone else who wants better nutrition, avoiding certain foods doesn't do the trick. The key is controlling the portions of the foods you eat. Story
[Times art: Teresanne Cossetta] |
A note to say the diet's fine
Brother Bob,
A year blessed by the wine gods
Circumstances conspired to create a perfect crop in 1997. The cabernets are memorable, and still available.
Dish
deconstructing -- explanations from the inside out
Coffeemakers, take note
Memo to coffeemakers: Coffee is perishable, just like fresh fruit and vegetables.
D&J's Cafe has familiar flavors
Formerly in McCrory's in downtown St. Petersburg, it has moved its menu to a new location. Jerk chicken, black beans and stewed gizzards are tasty.
This 'one pot wonder' makes its own sauce
This sausage-and-pasta recipe produces a savory, satisfying and easy dish that you can make in a matter of minutes.
Blueberry muffins revive memories
Jordan Marsh's blueberry muffins are large and sweet, almost like cake, and full of blueberries. They sound very much like the delicious muffins that were sold in the Maas' Brothers bakery.
